Menu
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs.
$4.00
$6.00
Chick Peas in a blend of Spices, garnished with Cilantros
$5.00
Onion fitters prepared with whole coriander, cumin and a variety of spices.
$4.00
Homemade cheese slices breaded with chick-pea flour and deep fried with vegetable oil.
$8.00
Fluffy hand-rolled deep fried Poori bread stuffed with creamy coconut based Shrimp.
$10.00
Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India. Chicken slices marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili and special sauce
$8.00
Gobi 65 is a spicy deep-fried Cauliflower dish originating from Chennai, India. Cauliflower’s cubes marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili and special sauce
$8.00
Lamb kabab, Shish kabab and chicken tikka
$10.00
Baked wings mixed with special spicy tandoori sauce
$7.00
Deep fried wings mixed with special spicy curry sauce
$7.00
Deep fried chicken tenders serve with mango-mint sauce
$8.00
$6.00
Indian Street Food
Vegetable pastry cut into pieces and served with spicy vatana beans and topping with sauces
$8.00
Mashed potato mixed with special chat masala, onions, tomato and cilantro and topping with sauces
$6.00
Flour crisps, spiced vatana beans, topping with mint sauce, yogurt sauce and tamarind sauce with other herb and spices.
$7.00
Flour crisps, spiced vatana beans, topping with ground chicken, mint sauce, yogurt sauce and tamarind sauce with other herb and spices.
$8.00
Crispy chicken slices mixed with onion, cucumber, green bell pepper, tomato, special Bombay Chat Masala and cilantro.
$8.00
Crispy Shrimp mixed with onion, cucumber, green bell pepper, tomato, special Bombay Chat Masala and cilantro.
$10.00
Spicy potato pancakes (Aloo Tikki) topping with vatana Beans, onions, cilantro, and sauces.
$8.00
Mini crispy Poori stuffed with mashed potatoes, onions, chick peas & spiced water.
$7.00
Whole wheat hand-rolled bread stuffed with spicy lentils then deep fried.
$6.00
Mini crispy Poori stuffed with chopped onion, beans, yogurt, and cilantro.
$8.00
Puffed wheat crisps mixed with chopped onion, tomato, chaat spices, cilantro, and topping with sauces.
$7.00
All vegetables curries served with Rice; Substitute with Brown Rice pay Extra $2
Manchurian: Stir-fried with green bell peppers, soy sauce, garlic & ginger, green chili, chopped onion and special Indo-China Manchurian sauce and spices. Chili: Stir-fried with green bell peppers, soy sauce, garlic & ginger, green chili, chopped onion and special Indo-China Chili sauce and spices.
All Curries garnished with cilantro. Served mild, medium, hot, very hot, or ‘Nagaland’ hot. Chicken $14, Lamb $16, Goat $16, Shrimp $16, Salmon $15, Tilapia $14, Oxtail $18, Duck $18, Paneer $13
Specialty of the Muslim community. Meat or poultry Cooked with Basmati Rice and special planet Bombay biryani spices. Served with our special sauce.
All fried rice dishes: cooked with Basmati rice with soy sauce, garlic, onions, and Indo-China mild spices
Thick beverage with blended raw fruit & veggies with water, ice, dairy products & sweeteners.
Indians believe that eating sour food with meals is healthy and a whole range of tart tangy pickles are created, which all taste great with spicy food.
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